George Kassianos

Pitsilia is a wine region where vines and pines grow together on the mountainside. Already three of the most well-known wineries source their fruit from around the mountain peaks of ...

When you meet Lefteris Mohaniakis he may remind you of an enfant terrible like Didier Dagueneau was in Pouilly Fumé years ago. However, although he is a bit radical, like ...

By George Kassianos Nestled in the pastoral hills of Pareklisia, just 20 minutes north of Limassol, the Hadjiantonas winery is a hidden gem. The Hadjiantonas winery team has been making wine ...

Winemaking is a fascinating and complex transformation process of a raw plant material. It starts with the arrival of the harvest at the cellar and ends with active and decisive ...

Theodoros Makarounas entered the winemaking scene in 2017 with two labels, his white and rosé. The red followed in 2018. Still young and independent, he wanted to make wine the way he ...

The 2020 vintage was painful, and will never be forgotten. Not so much for the quality of the vintage but because it was the year Covid affected our lives. Halfway through ...

Pera Orinis village already claims one winery, Aes Ambelis. Over the last two years a new winery has grown there, by the name Rodothea. Rural in nature, the winery boasts ...

Etko Ltd has a special place in the history of Cyprus Wine. In 1844 it became the first ever wine maker when offices and the plant were built next to the ...

Wine tastings in February are different this year. Usually, we would have been tasting the new 2020 vintage in whites and rosés and new vintages for reds. However, due to ...

Since we cannot visit the vineyards and our favourite restaurants wine tastings on Zoom and other platforms are becoming popular again. Also, there is Dry January to consider, although I ...