Restaurant review: Lighthouse Surf n Turf, Limassol
By Tracy Roth-Rotsas If it’s possible to meld the incongruous “chic and upmarket” with “casual and laid back” then Lighthouse Surf n Turf Restaurant in...
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Restaurant review: Taverna Zenon, Larnaca
One thing that can definitely be said about Cyprus is that there is no shortage of places to go and eat. This is useful when...
Restaurant review: Smokey Dee’s, Nicosia
TV food programmes have always been popular but back in the infancy of British television, when the only channel was owned by the taxpayer, they...
Restaurant review: Amorosa, Annabelle Hotel, Paphos
By Sarah Coyne Sometimes we just feel like treating ourselves to something special with no occasion and this is exactly what we did when we...
Restaurant review: Cava, Limassol
By Tracy Roth-Rotsas Nestled in the heart of Episkopi – and owned and run by brothers John and Marios Ioannou – is Cava restaurant and...
Restaurant review: Zephyros fish tavern, Larnaca
One of the luxuries of living by the coast is that you can enjoy quality fresh fish at a multitude of restaurants, including Zephyros, sitting...
Restaurant Review: Tocayo, Nicosia
A conundrum: according to the Oxford Shorter, among other things, a puzzling question. What else can we call the current position? We seek a restaurant...
Restaurant review: Ristorante Bacco, Paphos
There is a now a plethora of eateries to enjoy in Paphos and many don’t bat an eyelid if you turn up slightly dishevelled and...
Restaurant review: Ta Piatakia, Limassol
By Tracy Roth-Rotsas Every time I have eaten at Ta Piatakia (Little Plates) it has been a fairly emotional occasion, catching up with friends I’ve...
Restaurant review: Takis Kebab House, Larnaca
While it’s always a treat to go and sit by the sea at a plush restaurant and order gourmet food sometimes all you need is...
Restaurant review: Yumi, Nicosia
Beside the dark tower that glowers over Spyrou Kyprianou Avenue nestles an enterprise so successful that it is full by 8.30 on a Tuesday night....
Restaurant review: Labyrinth bistro, Paphos
By Sarah Coyne The area around the Town Hall is becoming something of a gastronomic centre for eating out in Paphos. Together with the renovated...
Restaurant review: Blue Spice Restaurant, Protaras
By Tracy Roth-Rotsas With the sudden opening of a saturation of restaurants, bars and nightspots along the eastern coast as the summer sun becomes stronger,...
Restaurant review: The Brewery, Larnaca
Birthdays are a time to celebrate so I gathered together the family and headed to Phinikoudes for an enjoyable lunch. We opted for The Brewery...
Restaurant Review: Kyriakos Ofton Kleftiko, Nicosia
At the foot of ancient Idalion, close by the road to Nissou, was a fiery oven that was being fed with dishes the size of...
Restaurant review: Palia Ilektriki, Paphos
Paphos is home to a number of restaurants that offer good quality food, professional service, but sadly only a few that offer consistency. One of...
Restaurant review: Wolfgang’s Steakhouse, Limassol
By Tracy Roth-Rotsas A joy is how I would sum up my overall experience at Wolfgang’s Steakhouse, apparently a household name in the States, and...
Restaurant review: To Kazani, Aradippou, Larnaca
For a genuine traditional Cypriot dining experience, you’re probably better off venturing into a village and looking for a local taverna. Many of the tavernas...
Restaurant Review: Apron, Nicosia
While browsing at the Mouflon book store, the owner Ruth mentioned there is a new enterprise on the street: a small restaurant, close by, that...
Restaurant review: Monastiroui on the Hill, Kallepia, Paphos
By Sarah Coyne With the weather warming up and our usual eating haunts filling up with visitors to the island, now is the time to...
