‘In times of need, this land feeds its people. For those who know where to look, there’s always been food.’ Alix Norman unearths the long-lost lore of our past
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Dinner for two
Ostrich Fillet in Pear Sauce and Red Wine
1 pack (3 breasts) ostrich fillets
Mixed spices
For the sauce
1/2 tablespoon vegetable oil
3 tablespoons brandy
1 small onion, finely chopped
1/2 teaspoon ...
The history of Haggis has become synonymous with Scottish heritage, weaving together tradition, flavour and a touch of poetic resonance.
In the misty hills and glens of Scotland, Haggis finds ...
Eric Robinson looks at what the evidence actually says about them
The perils of ultra-processed foods have received widespread coverage in recent months – thanks in no small part to the ...
Vegan alternatives
Delicious Tacos
1 can of red kidney beans
1 red onion, diced
3 tablespoons of sweetcorn
1 avocado, smashed
3 tablespoons (1/2 medium carrot) of grated carrots
1 tablespoon of crushed dried chili
1 teaspoon of ...
Known for their strangely large feet, Dong Tao chicken has for generations been a delicacy in Vietnam and mostly consumed during the Lunar New Year holiday.
The rare breed of ...
Pretzels are a twisted treat with roots that stretch back through centuries and continents. The first iteration of this iconic doughy delight emerged in the streets of 6th-century Europe.
The ...
The trendy fruit was also big during the Rennaissance and used to talk about female fertility says Gabriele Neher
Pomegranates are hot right now, the red fruit with its glistening ...
Winter warmers
Lentil and Coconut Curry with Mini Pork Meatballs
Is this a stew or a soup? I’m not sure, but with all these aromatic spices in it, one ...
A humble yet iconic bread, the bagel has become a staple in breakfasts, brunches and beyond.
The bagel began in Krakow, Poland, during the 1600s, where skilled hands in Jewish ...
From reducing premature deaths to saving you money Jack Marley looks at the advantages of sticking to vegetables
If you’re not consuming animal products this month then you have ...
Indian celebratory dish
Kerala Pork Peralan
The Malayalam word Peralan or Purattiyathu means coated. Pork Peralan or Pork Perattiyathu is a typical Kerala style dry curry with coconut oil, spices ...
Butter chicken – one of India’s best-known dishes globally – is delicious and apparently also contentious, with two Indian restaurant chains doing battle in court over claims to its origins.
The ...
Frog’s Legs – a dish that has hopped its way into culinary traditions around the world, transcend borders and inviting both awe and curiosity.
In ancient times, the consumption of ...
Opposites don’t attract, but mixing them with the right chemistry can give a delicious result says Nathan Kilah
Salads are not just for summer. And salads are even more ...
What to do with Cyprus winter vegetable?
Pork Stew with Commandaria sauce and Mashed Kolokassi
1/2 kilo pork
300ml Commandaria
Salt
Pepper
2 tablespoons dry coriander seeds, crushed
50ml olive oil
Water
250...
MPs on Tuesday called on the agriculture ministry to step in over wrongly-marketed zivania products, which are not made from grapes but from other fruit.
The matter was tabled before ...
The rich history of Mac ‘n Cheese, a comfort food beloved on both sides of the Atlantic, will take you on a journey through time and taste buds. A world ...
By Sara Byala
A new book called Bottled: How Coca-Cola Became African tells the story of how the world’s most famous carbonated drink conquered the continent. It’s a ...
Kohlrabi Escalopes
Breading mix
2 cups of wholegrain breadcrumbs
1 teaspoon of sweet paprika
1 tablespoon of sesame seeds
1/2 teaspoon of Himalayan salt
Batter mix
1/4 cup of all purpose flour
1/2 cup of room ...
In the rich tapestry of Louisiana’s culinary history, Gumbo stands as a vibrant masterpiece, its roots entwined with the diverse influences that define the region. Picture the steam rising ...
EMMA RUMNEY and ARRIANA MCLYMORE on why drinks firms push bottled cocktails for the holidays
Major distillers want American drinkers to sip their Old Fashioneds, Negronis and Espresso Martinis this ...
Post Xmas light bite
Spicy Sausage Rolls
This is my version of the traditional British recipe, which is brimming with spice!
Makes 8 large or 20 small
3 tbsp olive oil
2 red onions, ...