Life & Style

A campaign launched by Gesy is urging people to take shingles seriously and get the free vaccine. People over 60 are encouraged to understand the risks and speak with their general ...

At the age of 55, I still feel as if I’m running a race I cannot finish. My calendar is full, my responsibilities heavy, and my heart often restless. Time, ...

Wellbeing isn’t a luxury, it’s the rhythm of a balanced everyday life with some movement that wakes the body, food that nourishes rather than weighs you down, breaths ...

Where do you live?I live in Engkomi with my husband, Michalis, and my two kids. What did you have for breakfast?Coffee! Describe your perfect dayIt depends. Sometimes a ...

Choosing a wedding photographer is one of the most personal and impactful decisions you’ll make when planning your big day. While venues, dresses and flowers all play a role, ...

You know how a workday goes on this island. Coffee before you’ve even opened your laptop. Emails piling up faster than you can delete them. A string of calls ...

By Christina Michailidis Combining visual art, performance and architectural projection mapping, the upcoming Waving Unity event will bring Larnaca and its landmarks alive with light, sound and movement. Curated by ...

Deep in the innards of Cyprus Comic Con, standing before an empty stall for Snickers chocolate, a teenage girl, surrounded by her equally teenage friends, is holding up handwritten cardboard ...

The Art Institute of Chicago is best known for its Impressionist and Post-impressionist collection, but over the last decade its contemporary art holdings have undergone a marked expansion.  During James ...

Few vegetarian dishes have earned as much global recognition as palak paneer – a vibrant green curry of puréed spinach and soft, fresh cheese, delicately spiced and unmistakably Indian. Comforting ...

By Adam Taylor It might seem like a harmless habit to linger on the loo with your phone while ‘taking care of business’, but research shows that prolonged toilet time ...

Microwave Mochi with Sweet Bean Paste 100g sticky rice flour 260ml cold water 50g white sugar Pinch of salt 1–2 drops of food colouring (red or green, optional) 50g cornflour 10-12 ...

A journey of discovery is promised for children of all ages at the upcoming Mitsikouri International Performing Arts Festival for Children and Young People, returning for a second time later ...

It is fair to say that Cyprus wine production is contemporary, although it maintains its human scale and keeps the advantages of tradition. Most wineries are small or medium-sized, which ...

Starting this year, the Nicosia International Festival 2025 acquires a taste for Cyprus wine. Nicosia For Art, the organisation behind the festival, joins forces with WINECORE – the Cyprus Winemakers Consortium to ...

Bringing some pre-weekend fun is the 6th Cyprus Cocktail Festival, part of the Digital Agenda Cyprus Summit this Thursday in front of the Nicosia Municipal Theatre. Street food, DJs and, ...

Italian fashion house Giorgio Armani on Sunday unveiled the last collection personally worked on by its late designer and founder, at Brera art museum in the heart of Milan. Armani, ...

By Christina Michailidis Once confined to traditional Chinese medicine, mushrooms are now appearing in coffees, cacao blends, smoothies, and supplements aimed at everyday wellness, promoting anything from focus and stamina ...

Get coffee, right? A frappé in summer, maybe a morning medrio in the cooler months. That’s how most of Cyprus starts its day, correct? Now, we’re not here ...

Mushroom season is almost upon us, but what does that have to do with Cyprus’ events’ agenda? It signals the return of the Cyprus Mushroom Festival, which, after a year’...

Belonging is a fundamental human need. Sometimes it is as simple as joining a book club, a knitting group, or a cosplay party. Other times, it stems from a deeper ...

Traditional Cyprus sheftalia, most commonly served in pitta with souvlakia to complete a mixed kebab has been named as the second best sausage dish in the world by Food Atlas. ...

Though often mistaken as a mere side to meats or seafood, risotto stands on its own as a dish of depth, technique and regional pride. Creamy yet al dente, plain ...

By Philippa Tracy Back in May, President Nikos Christodoulides went to London, along with a number of senior executives from major companies operating in Cyprus, as part of the Minds ...