In this video, the eponymous host of the Natasha’s Kitchen YouTube channel demos a delicious baked salmon and asparagus recipe, topped with a dreamy lemon-garlic butter that guarantees beautiful flavours right to the very last bite.

The recipe comes together quickly, and is just the thing for both a busy weekday lunch or dinner… so, why not give it a go?

For ingredients and written instructions, click here. View the original video here.

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