Let’s face it… fridges can be incredibly messy, less than neat-and-tidy places. And with so many more of us working from home, and stopping by our fridge at frequent intervals to poke around, looking for a snack, in addition to meal prep, the messiness has only got worse.

Pile on family members or roommates, each with different snacking and cooking habits, and the fridge may turn into a bit of an overloaded ark, groaning with badly-organised, mismatched food items, all in different stages of freshness (or decay).

Not to worry. This video runs us through tactics to turn things around, and to get the refrigerator organised for maximum ease of food item selection, efficient use of available space and all-round freshness and hygiene.

For the labelling template referred to in the video, click here. View the original video here.

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