
Restaurant review: Mēnsa – Pano Panayia, Paphos
August is always the month when the idea of relocating to live above the humidity line has great appeal. Living at sea level with the humidity means summers are long ...
Sarah has written restaurant reviews for the Cyprus Mail for six years. An ardent foodie who is passionate about wine, she also writes for other publications in Cyprus and the UK on several subjects, including art and property