Chickpea Vegan Omelettes
2 cups of whole meal flour1 can of drained chickpeasHandful of Swiss chard (chopped)2 sliced button mushrooms1/2 teaspoon of turmeric1 tablespoon of nutritional yeast2 cups of water1 cup ...
Keftedes (Cypriot meatballs)
We all love meatballs! When we were living in Cyprus we were the only children in Avgorou village eating them with ketchup! Our father used to work ...
Pasta Alla Norma
2 small eggplants cut into round slices1 tablespoon olive oil1 garlic clove, finely chopped500g tomato and basil sauce350g spaghetti boiled in hot salted water100g dry ...
Cabbage Thoran (Keralan Cabbage Stir Fry)
Sometimes a simple stir fry is all you need to elevate a meal. Cabbage Thoran or stir fry is a Kerala specialty which is ...
Enchiladas with Minced Chicken, Beans and Corn
700g tomato passata100g waterFajita sauce2 tablespoons vegetable oil1 small white onion, finely chopped500g minced chicken1 green chilli, finely chopped (without the ...
Lemon Baked Fish in Parchment Paper
4 tablespoons olive oil, for brushing1 zucchini, thinly sliced1 red pepper cut into strips4 boneless fresh sea bream fillets (500-600g total)4 thin slices of ...
Zucchini with Tahini and Mustard Fritters
1 large zucchini, grated, add 1 tablespoon of salt to help drain excess water, leave for ten minutes and squeeze liquid out
1.5 cups whole-wheat flour
1 tablespoon ...
A taste of vegan
Raw Chocolate Gogi Berry Dessert
5-6 ripe bananas
1 drop of vanilla extract
2 tablespoons of sunflower seeds
4 tablespoons of ground flaxseeds
6 tablespoons of almond flour
1 cup (80gr) ...
Vegetarian pasta options
Spaghetti with Vegetarian Bolognese sauce
For the sauce
2 tablespoons of olive oil
1 small onion, finely chopped
1 tsp salt
1 clove of garlic
4 medium white mushrooms, finely chopped
275g ...
Dish nostalgic of southern India
Narangya Chor (Lemon Rice)
This is similar to the last recipe I wrote, yet another rice dish. I think I may be going through a ‘...
Tastes from around the world
Chicken Enchiladas
700g tomato passata
100g water
Fajita sauce
2 tablespoons vegetable oil
1 small white onion, finely chopped
500g boneless chicken breast or fillets, cut into ...
A taste of Lent
Roasted Octopus with Lemon and Parsley
This is the most simple and delicious octopus recipe you will ever find
1 whole octopus, cleaned and prepared (ask your ...
Easy, Indian soul food
Thakkali Chor (Tomato Rice)
Being Indian, I love rice, especially rice flavoured with tangy vegetables. Rice is soul food. This flavourful, easy tomato rice uses really ...
Dessert with healthy twist
Red Velvet cupcakes with beetroot and chocolate avocado mousse
For the chocolate coating
1 large ripe avocado weighing 350g
1 tablespoon cocoa
1 tablespoon peanut butter
65g melted chocolate
1/2 ...
Vegetarian stew
1.5 large onions, diced
3 inches of fresh ginger, julienned
3 cloves of garlic, finely chopped
2 stalks of celery
1 large courgette
1/2 head of Chinese broccoli
2 orange carrots
1 purple carrot
1 can of ...
Going local
Spicy Lamb Chops with Greek_Style Mint Sauce
This recipe is from my daughter Antigoni, and it’s a real family favourite. We all become cavemen when eating ...
Dinner for two
Ostrich Fillet in Pear Sauce and Red Wine
1 pack (3 breasts) ostrich fillets
Mixed spices
For the sauce
1/2 tablespoon vegetable oil
3 tablespoons brandy
1 small onion, finely chopped
1/2 teaspoon ...