#restaurant review Limassol

To call the Rio Bravo Saloon a Limassol staple would be an injustice. Although it first opened in 1998, it feels like it has been around for much longer, considering how ...

It was unplanned, but I dined at Limassol restaurant Embers twice in seven days. But doing so gave a more representative impression than perhaps going once only would have. I ...

The weather continues to shape my culinary choices. Even before we sat down for a meal at Como, a sea-facing restaurant and bar on Limassol’s coast road, I knew ...

Upon entering Mexican restaurant Catrinas on a cold weeknight evening we noticed that the staff outnumbered the patrons who were currently sat down with their meals. No surprises there: the ...

The Limassol Agora opened its doors approximately four years ago, having been renovated and transformed from the old-school Pantopoleio into a modern all-day venue. Not much has since changed since ...

By Andrea Kouyialis Some places feel like home even before stepping in. There’s a warm cosiness to Nanas Brunch in Trimiklini that can’t quite be summed up with ...

There’s something particularly enjoyable about unplanned joy. A recent visit to Harat’s, an Irish pub in Limassol’s tourist area, was a spur-of-the-moment decision when another restaurant across ...

By Andrea Kouyiali Nestled in a little corner of Limassol’s old town, Jam Restaurant is secluded from the main bustling streets. With greenery and fairy lights on the outside, ...

Having scanned our phones for somewhere to eat while on holiday in Limassol we came across The Seablings that specialises in pizza. Who doesn’t like pizza? On the Limassol ...

Salone and Shibui opened more or less at the same time last year, and have since been joined by a third sibling, Greek-inspired fish restaurant Porto Ydra. All three restaurants ...

By Andrea Kouyiali Nothing says Limassol more than a restaurant next to the beach. Sunbeds and umbrellas in full for those who want to enjoy a cocktail by the waves, ...

Before we get into the specifics of the review, let me invite you to take a walk in my proverbial shoes, or sandals, since this is Cyprus. It’s an ...

By Andrea Kouyiali Taverns are usually associated with the best of traditional Cypriot food – and it goes without saying that meat is front and centre of the feast. What happens ...

Have you ever found yourself driving past a restaurant on an almost daily basis and wondering why you’ve never stopped to try it out? This was the case with ...

By Andrea Kouyiali I wasn’t sure what to expect at Kaji to be honest. My excited other half couldn’t wait to go but that only made me more ...

We visited Sherlock’s Home Bar, nestled in the heart of Limassol, on Anexartisias street, during what was one of the coldest weeks of the year, which was fitting, because ...

By Andrea Kouyali In the land of overpriced everything, in the heart of Limassol’s tourist area lies the Syrian Restaurant. Around for years, it is home to the best ...

Seated at The Shopkeeper & Co’s communal table, with headphones on, the music serving as a sufficient block between your own thoughts and any adjacent conversations, you could be ...

By Andrea Kouyiali Komsi Komsa describes itself as an authentic Belgian brasserie for travel lovers – though with a bit of an identity crisis, calling itself as a French restaurant in ...

The Limassol culinary scene has recently expanded with the addition of two new establishments: Salone, an Italian restaurant specialising in pizzas and pasta dishes, and Shibui, an Asian gourmet restaurant. ...

Limassol’s culinary scene has a dazzling newcomer. Nestled within the opulent confines of the City of Dreams casino resort, Anaïs offers a taste of France’s elegant and ...

I can vividly spot the wry smiles forming on the face of both colleagues and patrons alike, even before I have finished the first paragraph of this review. “Why would ...

If I had to sum up the food at Tiflis Restaurant with one word, it would have to be hearty. The dishes have so much depth of flavour, they are ...

Can a venue change so much in accordance with seasonal demands that it may merit two distinct assessments? Sometimes yes, albeit the way it adapts translates to more of an ...