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Chocolate lab in the heart of the city

choco lab vol.2

Calling all chocolate lovers! This is a mouth-watering event not to miss. Thinker Maker Space of CYENS in Nicosia will turn into a Chocolate Lab this Thursday, oozing chocolate creations and aromas for a creative, and tasty afternoon.

Under the guidance of pastry chef of the year Marios Karagiorgis, participants will experiment with digital fabrication methods to create their own chocolate masterpieces. A Christmas-themed chocolate workshop will take place in the afternoon where participants will make 3D sculptures from chocolate, play with mould designs and modular cookie installations, make a cookie tower and experiment with 3D chocolate printing.

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Meanwhile, mulled wine, hot chocolate and various chocolate treats will be served while a ‘choco-bazaar’ will operate with custom-made chocolate decorations, created by the pastry chef in collaboration with the Thinker Maker Space team. All of the proceeds raised from the bazaar will be donated to the Faneromeni Public Kindergarten in Nicosia.

What’s more, this whole afternoon of chocolate making, tasting and experimenting is free to attend. All you need to do is show up and let your creativity take the lead. “Don’t miss out on this delicious Christmas-themed workshop at Thinker Maker Space,” say organisers. “Bring your friends and family for a day of chocolate-filled fun and holiday cheer!”

 

Choco Lab Vol.2

Christmas chocolate workshop with pastry chef Marios Karagiorgis. December 21. Thinker Maker Space, CYENS, Nicosia. 5.30pm-8.30pm. Free. www.makerspace.cyens.org.cy

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