Chinese-style pork and ginger stir-fry

In this video, cookbook author and host of the Marion’s Kitchen YouTube channel, Marion Grasby, demos a sinfully delectable Chinese-style pork and ginger stir-fry recipe.

Of course, the secret to any great stir-fry is in the prep, and this recipe is no exception. The important thing to keep in mind here is that stir-fried pork tenderloin or pork fillet can turn out tough and dry… but thanks to Marion’s tips and skillful knifework, if you follow along, it will turn out velvety soft… and delicious! Enjoy.

For ingredients and written instructions, click here. View the original video here.

Good Living is the Cyprus Mail’s portal of curated content from across the internet, showcasing local and global ideas, cultural highlights, and scientific and technological developments to inspire a sustainable life.